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50% ($25) off New York Times Recipe Master (now $24.99) Posted Wednesday, September 21, 2005 by David
Cook like a master chef with The New York Times Recipe Master ! The NY Times has always been the ultimate source for delicious recipes. Now The New York Times Recipe Master gives you more than 1000 recipes from long time New York Times food columnist Craig Claiborne. Whether you are looking for appetizers, soups, salads, main courses or desserts, The New York Times Recipe Master gives you the ingredients and directions for elegant and delicious meals withjust a push of a button.
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